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NEW – Gea Organic black cumin oil

01.07.2016

Black cumin – a rich source of health Black cumin “Nigella sativa” is a highly regarded herb and is considered as one of the best medicinal plants in the world …

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GEA Organic Coconut Oil

13.07.2015

The coconut palm – the tree of life Coconut oil has been used in tropical countries for over a thousand years. It is extracted from the kernel or meat of …

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New products in GEA oil treasury

13.08.2014

At our 110 th anniversary we have enriched our oil treasury with a new product.   GEA Inca Inchi oil, cold pressed Cold pressed Inca Inchi oil is extracted from …

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Oil and health

Deep frying

Deep frying is one of the oldest methods used for food preparation. It was most probably already used by the ancient Romans in 1600 BC. It is now used in both …

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Vegetable and plant-based oils

The history of plant-based oil dates back to the early years of human development. Humans have been using flaxseed oil, olive oil and sesame oil for thousands of years; however, …

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Olive oil – sensory attributes

The quality of olive oil is mainly determined by its sensory attributes and chemical analysis: Main positive characteristics: Fruity: A fruity oil carries certain flavours and aromas that remind us …

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Olive oil - sensory attributes

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